Broadslap the family-run fruit farm, is so much more. We take pride in the quality homemade, homegrown food that we serve and the friendly service that we provide.

Located close by to the A9, we are not too far away from you and we are sure that it is worth the drive to us!

Please see below our menu available only on Sunday 14th August.

Sunday 14th August Menu Only

BREAKFAST SERVED 9:30am – 11:30am: Breakfast Roll, choose from the following fillings: Bacon, Link, Lorne, Link, Fried Egg. 1 filling £4.25, 2 fillings £5.50

LUNCH SERVED 11:45pm – 3:00pm:

Broadslap Soup of the day served with a homemade cheese scone £5.25

Sandwich served with salad, coleslaw & crisps: £6.95

Ciabatta served with salad, coleslaw & crisps: £7.95

Choose from the below fillings:

  • Pulled pork & coleslaw
  • Mexican chicken
  • Coronation chicken
  • Chicken & bacon mayonnaise
  • Chicken pesto mayonnaise & mozzarella
  • Cheese & red onion chutney
  • Cheese, ham & red onion chutney

Make it a combo, add a bowl of soup for £2.50

Perth- 10 miles

Kinross – 26 miles

Stirling- 27 miles

Pitlochry – 35 miles

Dunfermline – 38 miles

Glasgow – 51 miles

Edinburgh – 52 miles

Enjoy our mouth-watering ‘Hungry Farmer’ menu come rain or shine.

Vegetarian, Vegan, gluten-free options and milk alternatives.

To avoid disappointment, book your table now. Reservations 01738 730776

Check out our canvas-covered seating area (dog-friendly – ruff!)

Nestling within the Earn valley in the shelter of the Ochil Hills, in rural Perthshire.
The locale is renowned for its lush, high-quality vegetables and soft fruit.
Raspberries? Well, they’re our speciality!
From June onwards, you’ll see our delicious strawberries, raspberries, gooseberries, blackcurrants and redcurrants, growing mostly under cover – too many wet summers!


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